New research by biologists in Arts & Sciences reveals the molecular machinery behind the high-intensity sweetness of the stevia plant. The results could be used to engineer new non-caloric products without the aftertaste that many associate with the sweetener marketed as Stevia.
A native mosquito in Missouri has fewer parasites when it shares its waters with an interloper, according to new research from biologists at Tyson Research Center, the environmental field station for Washington University in St. Louis.
Rory Mather has been awarded the 2019 Harrison D. Stalker Award from the Department of Biology in Arts & Sciences. The award is given annually to a graduating biology major whose undergraduate career combines outstanding scientific scholarship with significant contributions in the arts and humanities.
Eric Hsu, a senior majoring in biology in Arts & Sciences, has been awarded the 2019 Spector Prize. The prize recognizes academic excellence and outstanding undergraduate achievement in research.
Iris Marie Chin, a senior majoring in biology in Arts & Sciences, has been awarded the 2019 Ralph S. Quatrano Prize. The prize is awarded to the thesis showing greatest evidence of creativity in design, research methodology or broader scientific implications.
The American Society of Naturalists has recognized Jonathan B. Losos, the William H. Danforth Distinguished University Professor at Washington University and director of the Living Earth Collaborative, with its 2019 Sewall Wright Award.
A new study reveals the surprising way that family quarrels in seeds drive rapid evolution. Conflict over resources seems to play a special role in the development of certain seed tissues, according to Washington University in St. Louis research led by David Queller and Joan Strassmann in Arts & Sciences.
Researchers in Arts & Sciences at Washington University in St. Louis have figured out how to feed electricity to microbes to grow truly green, biodegradable plastic, as reported in the Journal of Industrial Microbiology and Biotechnology.
New research from Arts & Sciences suggests that many “redundant” enzymes are actually specialists that ensure maximal growth across different environments. They also seem to increase resistance to antibiotics in conditions like those in the GI tract or urinary tract — raising concerns that current antibiotic susceptibility tests are inadequate.
Marie Kondo herself couldn’t do it any better. Now researchers at Washington University in St. Louis have uncovered a previously unknown structural feature of living cells that is critical to tidying up.
